Saturday is my favourite day of the week especially when it is FINALLY sunny for a change. First up I made my world famous date scones… thanks to the Edmonds Cook Book. – I know, it sounds lame but let me tell you there is nothing better than a hot scone from the oven with a little butter. mmmm Wanna make your own? Here’s the recipe.
3 cup flour
6tsp Baking Powder
pinch of salt
½ cup chopped dates
1 - 1½ cup milk
75 g butter – soft
Pre heat oven to 190 C. Sift dry ingredients then rub in butter till it looks like fine bread crumbs.
Mix in dates then add enough milk to make a soft dough. Cut the dough into fist size portion and put on baking tray Bake for about 12 min
Check out these bad boys
3 cup flour
6tsp Baking Powder
pinch of salt
½ cup chopped dates
1 - 1½ cup milk
75 g butter – soft
Mix in dates then add enough milk to make a soft dough. Cut the dough into fist size portion and put on baking tray Bake for about 12 min
Check out these bad boys
4 Comments:
mmmmm scones thoses are nice i didn't like them when i was little my mum said i kept on spitting them out now there my favourite
looks like your having fun with the kids
yummy scones
you totally stand out standing in front of the irish girls
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